Shelby Deering

When it comes to coffee, I’m typically a no-frills gal: a decaf breakfast roast, a splash of French vanilla creamer, and some sugar, and I’m good to go. I love this simple, delicious combo of flavors, but every once in a while I stand in the coffee aisle in the grocery store and consider something a little more interesting — a departure from my regular routine. The flavors that I think will finally get me to try something different?